FSQ Technician | 3rd Shift

Gehl Food & Beverage•Village of Germantown, WI

1d•$24•Onsite

About The Position

We are seeking an FSQ Lab Technician for our 3rd shift operations. This role is responsible for ensuring food safety and quality through various lab and documentation tasks. The position offers stable full-time hours, a competitive salary with shift differential, and opportunities for growth within a supportive team environment.

Requirements

High school diploma or equivalent
Ability to communicate effectively, written and verbally
Ability to document, describe and interpret records and documented specifications
Ability to enforce company procedures and policies
Ability to document inspection findings legibly and with accuracy

Responsibilities

Create and Review Batch Sheets based on the Ingredients Production Schedule
Create COA, review the product specifications and do the positive release of the IBU finished products
Review, scan, and file Ingredients Production Batch Records in a timely manner
Update and manage the Total Quality Matrix and Hold Summary for IBU
Monitor the Ingredients product inventory and clear communication with Operations on what can be used for production
Weekly reporting the Ingredients Release Schedule to Operations and Business Development
Provide contribution towards root cause analysis and customer complaint investigations
Calibration of in line instrument
Ensure compliance with corporate/plant safety standards and with applicable regulatory requirements while following the company’s Good Manufacturing Practices
Ensure all records and documents are complete, legible, and accurate, executed with required information in accordance with company’s procedures
Execute Sensory Program for Finished Products
Maintain organization of all batch records and files
Other food safety and quality execution and improvement duties as assigned