FSQ Lab Technician | 1st Shift

Gehl Food & BeverageVillage of Germantown, WI
$22Onsite

About The Position

This role is responsible for various tasks related to food safety and quality within the laboratory. The technician will create and review batch sheets, certificates of analysis (COA), and product specifications. They will manage inventory, generate reports, and contribute to investigations and root cause analysis. Additionally, the role involves instrument calibration, ensuring compliance with safety and regulatory standards, and maintaining accurate documentation. The technician will also execute sensory programs and other food safety and quality improvement duties.

Requirements

  • High school diploma or equivalent
  • Ability to communicate effectively, written and verbally
  • Ability to document, describe and interpret records and documented specifications
  • Ability to enforce company procedures and policies
  • Ability to document inspection findings legibly and with accuracy

Responsibilities

  • Create and Review Batch Sheets based on the Ingredients Production Schedule
  • Create COA, review the product specifications and do the positive release of the IBU finished products
  • Review, scan, and file Ingredients Production Batch Records in a timely manner
  • Update and manage the Total Quality Matrix and Hold Summary for IBU
  • Monitor the Ingredients product inventory and clear communication with Operations on what can be used for production
  • Weekly reporting the Ingredients Release Schedule to Operations and Business Development
  • Provide contribution towards root cause analysis and customer complaint investigations
  • Calibration of in line instrument
  • Ensure compliance with corporate/plant safety standards and with applicable regulatory requirements while following the company’s Good Manufacturing Practices
  • Ensure all records and documents are complete, legible, and accurate, executed with required information in accordance with company’s procedures
  • Execute Sensory Program for Finished Products
  • Maintain organization of all batch records and files
  • Other food safety and quality execution and improvement duties as assigned

Benefits

  • On demand pay
  • Quarterly bonuses
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • 401(k) match
  • Generous PTO
  • Holidays
  • Growth opportunities
  • Full-time & stable hours
  • Referral bonus program
  • Tuition reimbursement
  • HSA Medical plan option with annual company contribution
  • Perks at Work – discounts on shopping, travel & more
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