FSQ Auditor III Lead- 3rd shift- Alma

Hormel Foods Family of Companies • Alma, KS

5d • Onsite

About The Position

Alma Foods is hiring a FSQ Auditor III Lead to work on 3rd shift, 9:30 PM–5:30 AM, Sunday through Thursday, with weekends as required. The employee will work with, oversee, and train several FSQ Auditor II employees as needed and will report to the FSQ Manager. Pay is $22.90 per hour, plus a $1-per-hour shift differential.

The role carries out food safety and quality activities including weight control, equipment and product inspection, scale and oven/chiller calibrations, hold-log maintenance, and label verification. Following procedures and completing paperwork accurately are important. Dependability, good attendance, and excellent communication skills are required. People safety and food safety are top priorities.

The work takes place in a refrigerated environment with temperatures ranging from 35–40°F. Applicants must be authorized to work in the United States for any employer, must not require employer sponsorship for a work visa now or in the future, and must be at least 18 years old.

Requirements

• Read and write well enough to accurately complete job-related paperwork.
• Be dependable and maintain good attendance.
• Have excellent communication skills.
• Be willing and able to perform repetitive hand and wrist motions throughout the shift.
• Be able to push, pull, or lift 50+ pounds as required during a shift.
• Be able to twist and bend to perform job-related tasks.
• Be able to kneel, squat, and climb as necessary to complete job-related tasks.
• Be able to perform grasping and pinching motions to complete job-related tasks.
• Follow company rules for food safety and employee safety.
• Be authorized to work in the United States for any employer and not require employer-sponsored work visa status now or in the future.
• Be at least 18 years old.

Nice To Haves

• Relevant food manufacturing experience is preferred.

Responsibilities

• Perform weight control activities.
• Inspect equipment and product.
• Calibrate scales and ovens/chillers.
• Maintain the hold log.
• Verify labels.
• Work with, oversee, and train FSQ Auditor II employees as needed.
• Follow company procedures and complete job-related paperwork accurately.
• Follow company food safety and employee safety rules and contribute to a safe working environment.
• Carry out other assigned job duties.

Benefits

• 401(k) with company match
• Profit sharing
• Health insurance
• Dental insurance
• Vision insurance
• Prescription drug plan
• Employee assistance and wellness plan
• Life insurance
• Short-term disability
• Long-term disability
• Vacation pay
• Holiday pay
• Educational assistance

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed