FSQ 1 Technician

McCain Foods USA•Othello, WA

9d•$25

About The Position

Inspects finished products for defects, tests for color, solids, texture, bag weights, proper bag and case codes, fat pickup and notifies QC Lead, QC Supervisor and Production Supervisor of any variance from standard.

Requirements

High school diploma or general education degree (GED); six to twelve months related experience and/or training; or equivalent combination of education and experience.

Responsibilities

Promotes and adheres to company safety work rules and regulations.
Collects samples, inspects product, and product packaging for quality requirements.
Operates and understands the function of the analysis equipment.
Cleans analysis equipment and laboratory area during scheduled shutdown.
Accurately enters all information into computer tracking system and completes all records.
Communicates analysis data or changes in product quality to appropriate line supervisor and line personnel.
Attends and participates in all annual, departmental, and job specific required training and monthly informational meetings.
Understands and adheres to the concepts and techniques of the quality process in order to ensure a quality process.
Keeps area clean and orderly in accordance with Good Manufacturing Practices (GMPs).
Helps to build and promote a strong “Teamwork” environment in each individual work group, the Factory, and the Company.
Participates in continuous improvement process.