FS3 Food Service Lunch Playground Aide

Waverly Community Schools•Lansing, MI

2d•Onsite

About The Position

The Food Service Floater shall be trained in all areas of food service operations. Under the direction of the Building Principal, this position may be assigned to fill daily absences or job vacancies and may be required to assist in the daily management and operations of the department. The goal is to maintain a healthy, positive environment for our students and staff.

Requirements

High School Diploma or equivalent required.
Ability to establish and maintain effective working relationships with students, staff, and the school community.
Ability to speak clearly and concisely both in oral and written communication.
Ability to perform duties with awareness of all district requirements and Board of Education policies.
Ability to demonstrate the character traits of respect, responsibility, honesty, and caring when interacting with staff, students, and community members.
Regular on time and in person attendance is an essential function of this job.
While performing the duties of this position, the employee is required to stand for long periods of time, walk distances, Use of hands, fingers, reach, stretch, stoop, kneel, crouch, bend several times within short periods, balance, communicate, talk, listen, work in loud environment, close vision, distance vision, ability to adjust and focus.
Be present.
Ability to move quickly and agile to assist students in all situations.
Work in all Michigan temperatures and weather conditions.
Work with sanitation products and hair restraints.
Able to stand on hard surfaces for long periods of time
While performing the duties of this job, the employee is required to compare, analyze, communicate both orally and in writing, copy, coordinate, instruct, compute, synthesize, evaluate, use interpersonal skills, compile, and negotiate.
Able to respond quickly and adequately to emergency situations

Nice To Haves

Experience working with children preferred.

Responsibilities

Take and enforce necessary steps to comply with health, safety and sanitation regulations for adequate protection of cafeteria staff and customers.
Supervise the production of meals served
Supervision of students while in cafeteria and serving lines
Supervise students outside and inside while maintaining their safety
Assist other team members as needed by creating a positive and friendly environment.
Willing to help in all areas as needed
Responsible for doing dishes, washing tables and chairs while keeping a clean and sanitary environment
Willing to help serve customers in a pleasant and welcoming environment
Assist in making sure students/staff with special requirements needs are fulfilled
Communicating in a clear pleasant manner with coworkers
Other duties as assigned