This position involves providing friendly and courteous service to customers, assisting them with product selections, and processing incoming products. The role includes preparing various baked goods such as breads, rolls, doughnuts, and pastries according to established recipes. Responsibilities also involve handling dough, baking, inspecting product quality, packaging, slicing, wrapping, and stocking fresh-baked products. Additionally, the role requires maintaining a clean work area, managing inventory, completing production sheets, and other duties as assigned by store management. Training will be provided at the store level.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed