Frozen Manager
Redner's Jobs•Ephrata, PA
•Onsite
About The Position
The Frozen Food Manager is responsible for maintaining and operating all aspects of the Frozen Food Department. This includes managing deliveries, price changes, inventory levels, product rotation, and ensuring customer satisfaction. The role also involves communicating equipment issues, handling damaged merchandise, and adhering to company policies.
Requirements
- Ability to read and write to properly tag merchandise, ordering, and maintaining inventory levels.
- Ability to follow written and verbal instructions.
- Must be able to lift up to fifty (50) pounds thirty percent (30%) of the time.
Responsibilities
- Verify all deliveries against invoices, and note any shortages or overages and report them to the appropriate personnel.
- Responsible for price changes within the department.
- Maintain an acceptable inventory level by using proper ordering techniques.
- Properly rotate products to control freshness and remove out-of-code items.
- Maintenance of temporary price reduction of certain products.
- Communicate temperature failure of cases, shelves, and storage areas to manager in charge.
- Control damaged merchandise by calling in any damages and properly storing damages for sales representatives.
- Maintain good customer relations.
- Greet all customers to our store and be observant while working.
- Abide by all company policies as stated in the Employee Handbook.
- Transport products to storage areas and to sales floor.
- Maintain shelves and cases to ensure customer satisfaction.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
