This position is responsible for providing customer service, training, scheduling, and supervising Frozen Food workers. The role involves managing daily inventory, ordering supplies, stocking shelves, and ensuring product freshness by removing expired items. Key tasks include unloading stock, moving products to display areas, and maintaining the cleanliness of display areas and freezers. The position also involves resolving customer issues related to sales, service, and products.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed