Frozen Food Manager
About The Position
As a primary contact for Safeway customers, the Frozen Food Manager provides friendly, courteous, and helpful service. This role involves training, supervising, scheduling, and assigning duties to Frozen Food Clerks. The manager is responsible for changing signs and prices as directed by merchandising, maintaining appropriate stock and inventory in the frozen food area, and minimizing out-of-stock product. They will write frozen food orders, check orders for completeness upon arrival, and rotate product while removing expired stock daily. Responsibilities include keeping frozen food cases stocked, cleaning the department area, and restocking items in the freezer for other departments. Received boards from trucks are loaded onto pallets, taken to the sales floor with a pallet jack, and product is loaded into cases. Cardboard boxes are broken down and placed in the bailer. The ice machine is checked daily and filled as needed. End displays are restocked as per instructions. The employee will clean any spills from leakage in cases or on the department floor. In the event of a freezer malfunction or power outage, the employee will remove all items, clean out the case, and replace or restock product. The role may also function as a cashier/checker during peak times.
Requirements
- Ability to follow company customer service procedures.
- Demonstrated prior customer service skills or related experience.
- Ability to interact with customers and co-workers.
- Ability to work independently.
- Ability to understand and follow instructions.
Nice To Haves
- Previous experience as a clerk.
Responsibilities
- Provide customer service as currently defined by the employer within the scope of the position and within company policy.
- Train, schedule, and supervise Frozen Food workers to ensure optimum staffing patterns for the department.
- Speak with customers to resolve problems involving sales, satisfaction with service, or product and other problems related to the operation of the Frozen Food area.
- Perform daily inventory and order necessary supplies to maintain adequate inventory.
- Replace stock in coolers, freezers, and end displays.
- Make sure that all expired items are removed from the shelves daily.
- Unload boards and stack on pallets or six wheel carts.
- Push pallet jacks or six wheeled carts through store to display areas.
- Maintain cleanliness of display areas and freezers.
- Other duties as assigned.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
