The Front Office Manager at HOTEL DU PONT is responsible for leading daily Front Office operations, ensuring exceptional guest service and smooth coordination across all shifts. This role involves managing, training, and developing the front office leadership team and line-level associates, fostering a culture of hospitality and accountability. The manager will collaborate with other departments like Housekeeping, Engineering, Sales, and Food & Beverage to ensure guest satisfaction and seamless service delivery. Key responsibilities also include overseeing staffing, scheduling, budgeting, and payroll for the Front Office department, as well as monitoring guest feedback, service scores, and online reviews to maintain excellence. The position requires ensuring compliance with safety, brand, and operational standards, including cash handling and audit procedures. The Front Office Manager will serve as Manager on Duty, representing hotel leadership and professionally addressing guest concerns. This role contributes to strategic planning and continuous improvement initiatives aligned with hotel goals and PM Hotel Group standards, playing a vital part in the relaunch of HOTEL DU PONT and shaping its reputation through every guest interaction.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
101-250 employees