Tiki Bar - Front Counter

Island Hospitality Management•Gardiner, NY

20h•Onsite

About The Position

As our Front Counter Attendant, you will be responsible for setting up the bar area, preparing and mixing beverages, serving customers, and maintaining the cleanliness of the bar area. This is a seasonal position that may require flexible scheduling availability.

Requirements

Must be at least 18 years old
Previous bartender experience
Professional appearance
Excellent customer service and communication skills
Basic computer proficiency, including the ability to use email and the internet

Responsibilities

Check the identification of guests to verify age requirements for the purchase of alcohol
Operate the cash register and receive payment from customers in cash or credit card, and accurately count and provide change to customers when applicable
Monitor the intake of alcohol by guests, prohibiting the sale to those who are intoxicated.
Order taxis or other means of transportation for intoxicated patrons
Operate in compliance with federal, state, and local law requirements for serving alcohol
Prepare and serve alcoholic and non-alcoholic drinks as ordered, in a timely manner, and in compliance with company standards
Greet customers and take beverage orders for guests from restaurant servers
Perform shift opening and closing duties as directed
Clean, sanitize and maintain the bar area including counters and equipment
Prepare garnishes, stock, and replenish beverages and garnishment supply as needed