As a Fresh Cut Produce Clerk, you prepare fresh fruits and vegetables by slicing, dicing, and packaging produce. You check produce for freshness, maintain clean and organized preparation areas, and create attractive displays. You also assist with inventory management, restocking, and customer service. The position is active and fast-paced and involves working with food as part of a team-oriented environment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed