As a Fresh Cut Produce Clerk, you will prepare fresh fruits and vegetables by slicing, dicing, and packaging produce. You will inspect produce for freshness, maintain clean and organized preparation areas, and create attractive displays. The role also includes assisting with inventory management, restocking, and customer service. It is an active, fast-paced position suited to someone who enjoys working with food and contributing to a team-oriented environment. This is an entry-level position with advancement opportunity. Applications are accepted on an ongoing basis. Starting rates will be no less than the local minimum wage and may vary based on location, experience, qualifications, and applicable collective bargaining agreements.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed