As a Fresh Cut Produce Clerk, you will prepare fresh fruits and vegetables by slicing, dicing, and packaging produce. You will check produce for freshness, maintain clean and organized preparation areas, and create attractive displays. The role also involves assisting with inventory management, restocking, and customer service. It is active and fast-paced, and suited to someone who enjoys working with food, has a positive attitude, and contributes to a team-oriented environment. This is an entry-level position with advancement opportunity. Starting rates will be no less than the local minimum wage and may vary based on location, experience, qualifications, and the terms of any applicable collective bargaining agreement. Applications are accepted on an ongoing basis.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed