The Fresh Cut Produce Clerk prepares fresh fruits and vegetables by slicing, dicing, and packaging produce. The role checks produce for freshness, maintains clean and organized preparation areas, creates attractive displays, and assists with inventory management, restocking, and customer service. It is an active, fast-paced position suited to someone who enjoys working with food and contributes positively in a team-oriented environment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed