Fresh Cut Department Clerk

Ridley’s Family Markets•Blackfoot, ID
•Onsite

About The Position

The Fresh Cut Department Clerk maintains outstanding guest service, prepares fresh fruits, vegetables, and salads for the fresh cut sales area, generates sales, merchandises products, and supports the store management team. The position requires following food and workplace safety rules, maintaining product quality and freshness, and keeping the work area and equipment clean and sanitary. Regular on-site attendance is required. Duties may include other tasks assigned by store or department management.

Requirements

  • High school diploma or equivalent preferred.
  • Food preparation, produce department, and retail store experience preferred.
  • Willingness to learn and ability to work as a solid team player with excellent interpersonal skills.
  • Commitment to service excellence and guest satisfaction.
  • Strong communication skills, organizational ability, high attention to detail, and ability to multitask.
  • Ability and willingness to work flexible hours, including evenings, weekends, and holidays, to meet business needs.
  • Regular on-site attendance is required.
  • Ability to stand for an extended period.
  • Ability to lift 40 pounds frequently and move and handle boxes of product throughout the store.
  • Ability to use knives and other equipment.

Nice To Haves

  • High school diploma or equivalent.
  • Food preparation experience.
  • Produce department experience.
  • Retail store experience.

Responsibilities

  • Ensure each guest receives outstanding service.
  • Prepare fresh fruits, vegetables, and salads for the fresh cut sales area, maintaining quality, freshness, selection, and adequate quantities to meet expected sales.
  • Comply with food and workplace safety rules and regulations.
  • Use correct product preparation techniques and operate related equipment.
  • Maintain the safety, cleanliness, and sanitation of the work area, cooler, and equipment.
  • Assist in training and developing peers and deal with guests tactfully and pleasantly.
  • Uphold merchandising and store cleanliness standards, and maintain an orderly department appearance and uniform.
  • Perform job duties safely, accurately, and with honesty and integrity.
  • Perform other tasks assigned by store or department management.
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