Forklift Operator - 3rd Shift

Catallia Premium Tortillas -•Eagan, MN

About The Position

Catallia Mexican Foods is seeking an experienced sit-down forklift operator with food manufacturing expertise to support shipping, receiving, and warehousing functions within the plant. This hands-on role contributes to a safe, consistent, and productive work environment and includes participation in company programs. The position operates on third shift, Monday through Friday, from 11:00 p.m. to 7:30 a.m., with occasional biweekly Saturday overtime as part of the standard schedule.

Requirements

At least 1 year of sit-down forklift operating experience, including the ability to operate a forklift for approximately 90% of the work shift.
At least 1 year of warehouse experience, including order picking, shipping and receiving, and loading and unloading trucks.
Proficiency with warehouse management systems and basic computer applications.
Effective verbal and written communication skills in English.
Valid driver's license.
Ability to stand, sit, walk, and bend throughout the shift.
Comfort working in a loud, fast-paced, and hot environment.
Comfort performing repetitive movements and tasks.
Ability to repeatedly lift up to 50 pounds.

Nice To Haves

At least 2 years of warehouse operations experience, including order picking, shipping and receiving, and loading and unloading trucks.
Previous experience in food production or manufacturing.
Commitment to process improvement.
High school graduate or equivalent.
Ability to work independently or as part of a team.
Ability to multitask.
Attention to detail.
Self-motivation.

Responsibilities

Use the PLEX warehouse management system to track inventory, generate reports, and support efficient operations.
Verify that documentation for incoming shipments follows established guidelines.
Visually inspect and count inbound loads for quality and accuracy.
Coordinate with production to ensure materials are available when needed.
Load outbound finished-product shipments and document them accurately.
Interact with drivers, delivery personnel, and contractors.
Maintain clean and organized dock and storage areas.
Rotate inventory according to first-in, first-out guidelines.
Operate an electric sit-down forklift and electric pallet jack.
Participate in food safety and food defense activities.
Follow operational and personnel policies and procedures.
Safely operate a 25-foot box truck within campus boundaries.
Perform additional duties as directed.