The Forklift Operator I is responsible for the safe shipping and receiving of raw materials and finished goods received and produced by the Brewery or Distribution Center. The role operates in a fast-paced manufacturing and warehouse environment and requires safe equipment operation, accurate inventory and product records, and adherence to Good Manufacturing Practices, quality production requirements, and food safety standards. The position is offered on a full-time rotating day or night shift schedule, with 12-hour shifts and a 2-2-3 rotation.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED