Foodservice Supervisor

Metz Culinary Management • Buffalo, NY

2d • Onsite

About The Position

Now seeking an experienced Food Service Supervisor preferably with a solid background in institutional dining such as hospital, senior living, college or school. Healthcare experience is a plus! This is a great opportunity to enjoy a work/life balance (no late nights) with tons of room for growth. Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services.

Requirements

• Experience in commercial/institution dining such as school or healthcare facility
• SERV Safe Certification
• Employee Management experience including Scheduling, Disciplinary Measures and Employee Recognition Programs
• Record Keeping and Budget Management
• Create and Submit Reports

Nice To Haves

• Healthcare experience is a plus!

Responsibilities

• Develop and maintain working rapport with residents, patients and community
• Ensure complaints, suggestions and public relations are priority functions
• Support GM in communications with Client Contracts and all Departments
• Maintain Safe and Sanitary working environment
• Train Staff and ensure continuing training for all employees
• Perform any other tasks as requested by GM

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed