Food Svc Worker I, Part-time, Evening Shift (8 hours)
KPC GLOBAL MEDICAL CENTERS•Santa Ana, CA
•Onsite
About The Position
The Food Service Worker I (Dishwasher) must have general concept of proper dishwashing technique utilizing high temperature machine. Must be able to work efficiently and effectively in fast paced environment. Possess general concept of warewashing by hand using three-compartment sink.
Requirements
- General concept of proper dishwashing technique utilizing high temperature machine.
- Ability to work efficiently and effectively in a fast-paced environment.
- General concept of warewashing by hand using a three-compartment sink.
Nice To Haves
- Prior experience in a health care setting.
- High school diploma or equivalent.
Responsibilities
- Utilize high temperature machine for dishwashing.
- Work efficiently and effectively in a fast-paced environment.
- Perform warewashing by hand using a three-compartment sink.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
