Food Services Specialist 1-Food Services
About The Position
The Food Service Specialist 1 assists with producing the highest quality customer service for food/drinks within a restaurant or similar service area for UT Health Science Center’s campus. Specific duties for this position include food/drink preparation, operating a cash register, setting up and breaking down work areas, maintaining cleanliness and functionality, and providing excellent customer service. Additionally, this position may rotate to different locations or storefronts on campus and is expected to perform duties at any location that falls under the helm of Food Services.
Requirements
- Assists with producing the highest quality customer service for food/drinks
Responsibilities
- Food/drink preparation
- Operating a cash register
- Setting up and breaking down work areas
- Maintaining cleanliness and functionality
- Providing excellent customer service
- Performing duties at any location under the helm of Food Services
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
