Food Services Assistant Manager

Hopewell City School District • Hopewell, VA

1d • Onsite

About The Position

The Assistant Cafeteria Manager is directly involved in food production and serving, and performs many of the same tasks as Food Service Workers, but is frequently assigned cashier duties as a primary assignment and the role of serving as manager in the manager’s absence.

Requirements

• High school diploma or GED
• Possess, or have the ability to obtain, Safe Serv food-handler’s license
• Previous school nutrition experience is required
• Some knowledge of the safe operation of various household and commercial food preparation equipment
• Familiarity with standard authorized methods of food preparation
• Ability to supervise and manage food service operations when assigned to do so
• Capable of following both written and oral instructions in English to ensure the safety of food preparation and service
• Ability to maintain the required temperature of food and beverages while serving and complete assigned food preparation within the time deadlines of the student lunch period
• Effective cooperation with students, school staff, and co-workers is essential, requiring courtesy, tact, patience, and consistency
• Ability to understand, use, and retain training in food preparation guidelines
• Ability to interact and communicate effectively with youth

Responsibilities

• May, as a primary task, collect money, ring sales on the cash register, and make change as needed.
• Serves one or more items of food such as salads, meats, vegetables, pizza, sandwiches, desserts, and beverages at a counter or a steam table.
• Prepares entrees, fruits, vegetables, and other foods.
• Replenishes food at serving stations.
• Assists in or prepares and wraps sandwiches; washes, pares, and cuts vegetables and fruit.
• Operates a variety of kitchen equipment, such as an oven, grill, deep-fat fryer, industrial dishwasher, etc.
• Performs a variety of utensil, equipment and facility cleaning tasks, ensuring level of saturation is maintained within the assigned working area and assists in cleaning other areas as required.
• Acts as School Food Service Manager as required or assigned.
• Performs related work as required or assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED