Food Service Worker - Dietary
About The Position
Under general supervision, the Food Service Worker performs various jobs for patient food preparation. The role requires completing established competencies within a designated introductory period and other related duties as assigned. Northeast Baptist Hospital is dedicated to providing exceptional patient care in a supportive and collaborative environment, offering team members the opportunity to work with advanced technology and contribute to a healthcare community focused on positively impacting patients' lives. Baptist Health System, with over 120 years of history, aims to help people achieve health for life through compassionate service inspired by faith, operating six full-service hospitals, a specialized children's hospital, a comprehensive cancer care network, fitness and rehabilitation centers, a physician network, imaging centers, ambulatory services, and the Baptist School of Health Professions.
Responsibilities
- Performs various jobs for patient food preparation
- Completes established competencies for the position within designated introductory period
- Performs other related duties as assigned
Benefits
- Medical, dental, vision, and life insurance
- 401(k) retirement savings plan with employer match
- Generous paid time off
- Career development and continuing education opportunities
- Health savings accounts, healthcare & dependent flexible spending accounts
- Employee Assistance program, Employee discount program
- Voluntary benefits include pet insurance, legal insurance, accident and critical illness insurance, long term care, elder & childcare, auto & home insurance
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
