Food Service Worker-Full Time

Greater Regional Health•Creston, IA

About The Position

Greater Regional Health is hiring a full-time Food Service Worker to join its Food Service team. Work hours vary among three shift start times: 6:00 AM to 2:30 PM, 7:00 AM to 3:30 PM, or 10:00 AM to 6:30 PM. The role supports meal service for the cafeteria and patients, including preparing and serving food according to production schedules, standardized recipes, therapeutic menus, and the diet manual. The Food Service Worker also maintains clean and sanitary dining and work areas, washes and puts away dishes, stocks paper supplies, and operates the cafeteria cashier. Greater Regional Health describes its employee culture as a shared set of values and says it offers full-time employees benefits including IPERS, tuition assistance, wellness screenings, wellness reimbursements, and more.

Requirements

Good verbal and written communication skills are necessary.

Nice To Haves

Previous food service experience is preferred.

Responsibilities

Serve meals in the cafeteria.
Help set up the cold serving line with items such as cold beverages, silverware, condiments, and napkins.
Assist with food preparation according to the production schedule, including preparing salads, desserts, breads, juice, gelatin, and pudding as needed.
Make coffee for patients and employees.
Assist with dishing salads and desserts for patients and the cafeteria.
Prepare food in a nutritious and appetizing manner by following standardized recipes, therapeutic menus, and the diet manual.
Follow the meal schedule and serve food at the proper temperature.
Clean the cafeteria, dining room, and work area.
Wash and put away dishes and silverware from the dish machine using sanitary procedures.
Assist with stocking paper supplies.
Operate the cafeteria cashier, handling money, making change, and charging appropriate employee accounts.
Perform related duties as assigned within the Food Service Department.