Food Service Worker - Burnaby Hospital

Fraser HealthBurnaby, BC
$26 - $26Onsite

About The Position

Performs a variety of duties such as portioning, serving and transporting meals, washing and peeling fruits and vegetables, preparing food items and washing dishes and utensils.

Requirements

  • Grade 10 or an equivalent combination of training and experience.
  • Current Food Safe or equivalent certificate.
  • Ability to communicate effectively both verbally and in writing.
  • Ability to deal effectively with others.
  • Ability to organize work.
  • Physical ability to carry out the duties of the position.
  • Ability to operate related equipment.

Responsibilities

  • Sets up tray line and meal trays with items such as condiments, utensils and napkins; portions out food and beverages on the meal trays as per menu slips; loads, delivers, collects and unloads meal service wagons.
  • Counts, weighs and/or measures ingredients for assigned food preparation area.
  • Makes beverages and food items such as tea, coffee and toast; assembles items such as sandwiches and salads.
  • Washes, peels and stores fruits and vegetables.
  • Strips, racks and washes items such as dishes, pots, pans and utensils; operating dishwashing machine and/or pot washing machines; stacks clean dishes and utensils.
  • Loads food carts; delivers and picks up meal trays on assigned wards.
  • Performs cleaning duties such as sweeping and damp mopping floors, cleaning counter tops, sinks, machines and equipment; spot washes walls and splash areas, removes garbage as required.
  • Performs clerical duties such as answering the phone, filing, writing information on menu cards and checking cards against lists.
  • Performs other related duties as assigned.

Benefits

  • four weeks of vacation to start
  • comprehensive health benefits
  • pension plan

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

1-10 employees

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