Food Service Worker
Prime Healthcare•Mesquite, TX
•Onsite
About The Position
The Food Service Worker prepares and serves food to patients, staff, and visitors at Dallas Regional Medical Center. The role follows hygiene, sanitation, and patient dietary guidelines; operates kitchen equipment; stocks supplies and maintains inventory; cleans work areas and equipment; and handles cafeteria meal orders and transactions.
Requirements
- County-specific Food Handlers certification is required upon hire and must be kept current.
Nice To Haves
- High school diploma or equivalent preferred, starting July 1, 2017; county-specific requirement.
Responsibilities
- Prepare and serve food to patients, staff, and visitors.
- Follow hygiene and sanitation guidelines to ensure food safety.
- Operate kitchen equipment, including ovens, slicers, and dishwashers.
- Stock supplies and maintain inventory.
- Clean and sanitize work areas, utensils, and equipment.
- Take and fulfill patient meal orders according to dietary guidelines.
- Handle cash or operate a register for cafeteria transactions.
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
