Food Service Worker

Lake Huron Medical Center•Port Huron, MI
•$12 - $15

About The Position

The Food Service Worker performs patient and non-patient food service duties at Lake Huron Medical Center. Duties include preparing and delivering patient trays, servicing the cafeteria, working on the tray line, stocking storage areas, preparing nourishments, washing dishes and pots, mopping and sweeping floors, emptying trash, and completing related tasks.

Requirements

  • County-specific Food Handlers certification is required upon hire and must be maintained as current.

Nice To Haves

  • A high school diploma or equivalent is preferred.

Responsibilities

  • Prepare and deliver patient trays.
  • Service the cafeteria and work on the tray line.
  • Stock storage areas and prepare nourishments.
  • Wash dishes and pots.
  • Mop and sweep floors and empty trash.
  • Perform other related food service tasks.
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