The Food Service Worker prepares, presents, and serves food as needed at Florida Polytechnic University. The position includes food preparation, safe handling and storage, cleaning, distributing supplies and equipment, and providing friendly and efficient customer service. The role follows approved recipes, production standards, sanitation and safety requirements, and company procedures for service, inventory, and cash control. The schedule is full time, with days and times that may vary and one weekend shift required. Prior food service experience is preferred, but the employer is willing to train. Free shift meals are offered. Because the work is in an educational facility, there may be periods when work is reduced or unavailable during school breaks; these periods may be unpaid temporary layoffs. Depending on business needs, year-round work may be required, potentially at another location during breaks.
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Job Type
Full-time
Education Level
No Education Listed