Food Service Worker - SPARC Guilderland NY - Per Diem
About The Position
St. Peter’s Health Partners, where we are committed to serving fresh, high-quality food in a warm, home-like environment. We are looking for a reliable and enthusiastic Food Service Worker to join our culinary team. This role is ideal for someone who enjoys making meaningful connections, values fresh food, and takes pride in supporting a respectful, resident-first environment. Our independent senior living community is focused on exceptional hospitality, nourishing meals, and a strong sense of community—ensuring every resident feels cared for and at home. We take pride in offering elegant, restaurant-style dining options that reflect the preferences and interests of the people we serve.
Requirements
- Previous food service experience preferred but not required—training provided
- High School Diploma preferred but not required
- Ability to work independently and as part of a team
- Strong communication skills and a positive attitude
- Reliable, punctual, and committed to quality service
- Ability to read and write English on at a minimum 6th grade level
- Adheres to SPHP’s Code of Conduct
Responsibilities
- Assist with food preparation and meal service in accordance with dietary needs and standards
- Ensure cleanliness and organization of food service spaces
- Deliver friendly, attentive, and respectful service to all residents
- Support dishwashing, sanitation, and overall kitchen maintenance
- Follow food safety procedures and health regulations
- Collaborate with team members to create a pleasant dining experience
- Opening the kitchen; turning on hot line and cold line area
- Recording temperatures of ready-to-eat foods as well as other HACCP logs
- Properly breaking down service line and keeping it clean and sanitized
- Must maintain a clean and professional workspace and be willing to work independently
Benefits
- Opportunities for advancement within our culinary and hospitality teams
- Competitive pay and flexible scheduling
- Training and professional development
- A healthy work-life balance
- A workplace committed to serving fresh, nutritious meals and elegant food choices every day
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
