The Long Beach Veterans Affairs Medical Center is recruiting several Food Service Workers within Nutrition and Food Service. The position supports food service operations for Veterans and may involve work in food preparation, dish and pot washing, dry and refrigerated storage and receiving, and serving areas. Workers set up and break down stations, portion food, assemble patient trays, serve dining room meals, deliver trays to patients, and assist with food preparation. They also interpret menus and diet instructions, identify obvious discrepancies between prescribed diets and menu items, and report patient comments and complaints to a supervisor or dietitian. The role includes heavy-duty cleaning throughout food service and related areas. The work schedule varies and includes weekends and holidays. The position requires light to moderate physical effort, with some heavy work. Duties involve continuous standing and walking; frequent stooping, reaching, pushing, pulling, and bending; and may involve ladders and powered cleaning equipment. Workers frequently lift or move objects weighing up to 20 pounds unassisted and occasionally move objects weighing more than 40 pounds with assistance.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed