Located in a school, the Food Service Worker performs a variety of cleaning, maintenance, food preparation, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. The work environment is a school kitchen, with moderate noise, a medium-paced work environment, and high customer interaction. The role involves occasional exposure to extreme weather and requires frequent walking and standing, as well as frequently lifting or moving up to 50 pounds. Travel is not required.
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Job Type
Full-time
Education Level
No Education Listed