The Food Service Worker prepares and serves a variety of food items according to assigned work instructions, menus, recipes, and department procedures in an onsite jail or correctional facility. The role also oversees inmate labor and team members supporting food service operations, including food preparation and service. The position reports to a Food Service Director. The employer describes its ideal candidate as passionate about food and service, knowledgeable about food-handling regulations, eager to learn, collaborative, adaptable, and flexible. The posted wage is $16.00 per hour, and the description also mentions a $500 new-hire bonus and a $250 bonus for completing the Rookie’s Fast Track Program within the first 60 days. Hours of operations are listed as 4:30 a.m.–6 p.m.
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Job Type
Full-time
Education Level
High school or GED