Food Service Worker/Cornerstone Kitchen
About The Position
The University of St. Thomas’ Dining Services provides meals for students, faculty, and staff, as well as community members, and other visitors to our campuses. Dining Services Residential and Retail Dining offers flexible work schedules (mornings, afternoons, evenings, and weekends) at convenient on-campus locations. The student Food Service Worker position works directly with customers in the residential dining halls, retail locations, and at catering events. This posting is for the Minneapolis Campus. We are looking for student workers, Monday through Friday, to work our breakfast and lunch services at Cornerstone Kitchen, as well as catering events. Catering events have the potential for evening and weekend hours as well. Applicants for these positions are recommended to have some food service experience, but it is not a requirement. If you have a will to learn, a positive attitude, and a good work ethic – then we would be happy to have you join our Dining Services team!
Requirements
- Degree seeking at the undergraduate, graduate and doctoral levels.
- Actively enrolled at least part-time in courses for credit.
Nice To Haves
- Some food service experience is recommended.
Responsibilities
- Food prep/service
- Cashier
- Dishwasher
- Utility and other cleaning responsibilities
- Catering events
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
