Food Service Worker - FT - Days - MHW

Memorial Healthcare
Onsite

About The Position

Performs a variety of food service functions. Prepares food, replenishes work stations and completes assigned kitchen activities. Assists customers with food requests. Follows food safety, sanitation and HACCP guidelines. May transport food carts and trays.

Requirements

  • ACCOUNTABILITY
  • ACCURACY - FOOD INVENTORY
  • CUSTOMER SERVICE
  • FOOD PREPARATION
  • KITCHEN SANITATION - STAFF
  • MEAL DELIVERY
  • PATIENT AND FAMILY CENTERED CARE
  • RESPONDING TO CHANGE
  • STANDARDS OF BEHAVIOR
  • Requires critical thinking skills, decisive judgment and the ability to work with minimal supervision.
  • Must be able to work in a stressful environment and take appropriate action.

Responsibilities

  • Prepares food, replenishes work stations and completes assigned kitchen activities.
  • Assists customers with food requests.
  • Follows food safety, sanitation and HACCP guidelines.
  • May transport food carts and trays.
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