This position is for students with basic foundational knowledge and little to no practical experience, ideal for freshmen or sophomores who have completed only introductory courses. The role involves servicing guests by taking food orders, receiving payment for orders, and delivering orders. It also includes preparing the workstation for guest service, cleaning up spills in the assigned work area as needed, and cleaning the general work area at the end of the work shift.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Entry Level
Education Level
No Education Listed