This position is responsible for cooking, baking, and serving meals to clients and staff at the Split Mountain Youth Center. The role involves ensuring food is maintained at appropriate temperatures, preparing salads and garnishes, and assisting with basic food preparation and ordering. Additionally, the position requires adherence to food safety and public health protection practices, managing an inventory system for supplies and equipment, tracking receipts, and properly disposing of sensitive documents and outdated items. Cleaning and disinfecting of areas and equipment using appropriate agents is also a key responsibility.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed