The Utah State Hospital is seeking full time employees to prepare and serve meals to both patients and employees at the beautiful Utah State Hospital campus. Our Food Service Workers are a fun, energetic team who diligently work to provide nutritious meals to 300 patients and their guests, as well as over 800 State employees, every day. We are looking for reliable, energetic, career-minded individuals who will be positive addition to our team! This is a great way to start your career in Food Services! In this role you will help prepare, and serve meals, maintain cleanliness in the kitchen and dining areas and ensure food safety standards are met. If you have passion for food services and enjoy working in a team-oriented environment we encourage you to apply.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees