Food Service Supervisor (Per-Diem)

Momentum at South Bay for Nursing and RehabEast Islip, NY
Onsite

About The Position

Momentum at South Bay is looking to hire a Per diem Food Service Supervisor. Weekend availability is a must. This role involves planning, assigning, and inspecting the work of Food Service Staff, scheduling and assigning staff, and preparing department payroll for data entry if required. The supervisor will also manage and maintain departmental budgets, oversee the storage and care of food and supplies, and ensure the cleaning of the kitchen, storage, dining areas, and equipment. Additionally, the role includes inspecting Residents' trays for consistency with the menu and coordinating food preparation for special events. Collaboration with the interdisciplinary team is essential to meet Residents' requests and needs.

Requirements

  • Minimum of high school diploma or equivalent required.
  • Supervisory Food Service experience at a healthcare facility.
  • Strong knowledge of large scale & therapeutic food prep.
  • Solid leadership and supervisory skills.
  • Prior management experience.
  • Excellent communication skills.
  • Must be able to work as a team member.

Nice To Haves

  • College degree preferred.
  • ServSafe or similar certification preferred.

Responsibilities

  • Plan, assign and inspect the work of Food Service Staff.
  • Schedule and assign staff.
  • Prepare department payroll for data entry if required.
  • Manage and maintain departmental budgets.
  • Supervise the storage & care of food and supplies.
  • Oversee the cleaning of the kitchen, storage, dining areas, and equipment.
  • Inspect Residents' trays for consistency with a specified menu.
  • Coordinate and plan food preparation activities for special events.
  • Work with the interdisciplinary team to ensure Residents' requests and needs are being met.
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