Food Service Specialist

Stinker Stores, Inc. • Boise, ID

1d • Onsite

About The Position

As a Food Service Specialist, you will prepare fresh, quality Pete’s Eats for guests while helping maintain the high standards of Stinker’s food service program. Using established recipes and store production plans, you will prepare the right amount of food at the right time while maintaining quality, freshness, and food safety. Your work helps ensure our guests have delicious, convenient options ready whenever they visit. This role is a great opportunity to build experience in food preparation, guest service, and store operations. We believe in developing our people and providing opportunities to learn new skills, take on additional responsibilities, and grow your career with Stinker.

Requirements

• Must be at least 19 years of age
• Ability to complete Stinker’s required Food Safety training within the first 90 days of employment
• Learn recipes, food preparation procedures, food safety requirements, and store processes
• Work a flexible schedule, including days, evenings, weekends, and holidays based on business needs
• Stand and move for extended periods throughout a shift
• Safely use a step stool or step ladder
• Lift and carry up to 50 pounds
• Perform work from floor level to approximately eye level
• Work in refrigerated areas averaging approximately 32°F
• Perform the essential functions of the position, with or without reasonable accommodation

Nice To Haves

• High school diploma or GED preferred
• Previous food service, restaurant, convenience store, or retail experience preferred, but not required

Responsibilities

• Prepare and serve Pete’s Eats menu items according to established recipes, procedures, and quality standards
• Follow store production plans to prepare the right amount of food based on guest demand
• Provide friendly and helpful service while creating a welcoming experience for our guests
• Follow food safety requirements for preparation, cooking, storage, labeling, and handling
• Monitor and document required food temperatures, holding times, and other food safety standards
• Rotate products in hot and cold cases to maintain freshness, quality, and availability
• Maintain clean and sanitary food preparation areas, equipment, utensils, and workspaces
• Complete required equipment cleaning and sanitation schedules
• Stock food service ingredients, supplies, and products as needed
• Monitor food quality and availability throughout the shift
• Follow Stinker safety, sanitation, and food handling procedures
• Work with Store Leadership and team members to support food service and overall store operations

Benefits

• Medical, Dental, Vision, and Flexible Spending Account (FSA) options for Full Time employees
• Retirement: 401(k) & Roth with a generous 25% discretionary company match of the first 10% of your wages contributed
• Paid Time Off that increases with tenure for Full Time Employees
• 6 paid holidays annually (holiday premium pay for hours worked) for Full Time employees
• Employee Discounts - on fuel, merchandise, food, and more
• DailyPay - giving you the option to access eligible earned wages before your regular payday.
• Employee Assistance Program
• Employee referral bonuses
• $0.50/hour overnight premium for hours worked between 10:00 p.m. and 6:00 a.m.
• Ongoing training and development
• Opportunities for career advancement
• Competitive hourly pay with annual merit increases

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED