Food Service Host - UPMC Harrisburg

UPMC • Harrisburg, PA

3d

About The Position

Responsible for ensuring guest satisfaction with food service by using customer service skills. Delivers and serves nutritionally appropriate, attractive meals in a timely manner. Practices appropriate food handling techniques and food safety procedures throughout the job.

Requirements

• Act 34 clearance.
• A work permit is required if under 18 years old.

Responsibilities

• Follows hand hygiene and infection control procedures consistently when interacting with customers.
• Follows department procedures for operating food service equipment.
• Communicates customer complaints and concerns effectively to other health care team members.
• Sanitizes the assigned work area in accordance with departmental procedures and health department guidelines.
• Serves patient meal trays using the designated department script, including proper patient identification.
• Distributes and collects patient menus and obtains selected menus according to departmental procedures.
• Uses customer service skills when responding to meal service requests to help ensure customer satisfaction.
• Serves meals within established timeframes and follows departmental standards for appearance, food quality, and temperature control.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed