Please note, this role is a part time role - 32 hours biweekly, rotating shifts. Primary Responsibilities To create an excellent and memorable patient experience regarding food service at Jefferson by obtaining food preferences and menu selections from patients and inputting selections into a computer utilizing CBORD software, anticipating patient needs regarding foodservice, assembling meals that are elegantly presented, and serving patients in a kind, courteous, and friendly manner.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED