Food Service Host, Casual

UPMCMonroeville, PA
Onsite

About The Position

UPMC East is hiring a Casual Food Service Host to support the Dietary and Cafeteria department! This is a casual position that is scheduled based on the department's needs and weekend coverage is required. Shift times are: 5:30a-2:00p; 6:00a-2:30p; 7:30a-4:00p; 8:30a-4:30p; 10:00a-6:00p. The purpose of this role is to ensure guest satisfaction with food service utilizing customer service skills. The Food Service Host will deliver and serve nutritionally appropriate and attractive meals in a timely manner, and practice appropriate food handling techniques and food safety procedures in all aspects of the job.

Requirements

  • Act 34 clearance
  • Weekend coverage is required.
  • Work permit required if under 18 years old.

Nice To Haves

  • Open availability on the weekend.

Responsibilities

  • Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
  • Adheres to department procedures regarding the operation of all food service equipment.
  • Communicates customer complaints and concerns effectively with other health care team members.
  • Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
  • Serves patient meal tray using the designated department script, to include proper patient identification.
  • Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
  • Displays customer service skills when responding to meal service requests, resulting in a satisfied customer.
  • Serves meals within established timeframes, adhering to departmental standards for appearance, food quality, and temperature control.
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