Food Service Director - K-12 School Food Service

Lunchtime Solutions • Columbus, NE

1d • Onsite

About The Position

We’re looking for a motivated and hands-on Food Service Director to lead and support a successful school nutrition program. In this role, you’ll oversee daily kitchen operations, guide and develop your team, and ensure students receive safe, high-quality meals every day. This is a great opportunity for someone who enjoys leading a team, building relationships, and making a positive impact in a school community.

Requirements

• Associate's or Bachelor's degree with relevant major or concentration with 2 years of relevant school nutrition program experience required
• Strong leadership, communication, time management and organizational skills
• Knowledge of food safety and sanitation practices
• Ability to manage multiple priorities and lead by example
• Comfort with basic computer systems and reporting tools
• Passion for delivering a great experience for students and staff

Nice To Haves

• Experience in a food service supervisory role preferred
• ServeSafe Certification preferred or ability to obtain

Responsibilities

• Oversee daily food service operations, ensuring smooth, efficient meal service
• Lead, train, and support a team in a positive, team-focused environment
• Maintain strong food safety, sanitation, and compliance standards (HACCP, USDA, OSHA)
• Manage inventory, ordering, and cost controls
• Plan menus, support promotions, and drive student satisfaction
• Build strong relationships with school staff, administration, and the community
• Monitor financial performance, including labor and food costs
• Help recruit, onboard, and develop team members
• Create a culture focused on teamwork, quality, and continuous improvement

Benefits

• 401(k) retirement plan
• Paid time off
• Paid holidays
• Free, delicious meal every shift
• Limited medical benefit plan available

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree