Food Service Director - Healthcare

Aramark • Winnipeg, MB

5d • Onsite

About The Position

We’re looking for a Food Service Director who believes that great food and genuine hospitality can make someone’s day. In this role, you’ll lead the dining program in a seniors living community, creating meals and experiences that feel comforting, dignified, and enjoyable for residents and their families. Reporting to the District Manager, you’ll oversee daily operations, support a dedicated team, and help make the dining room a true gathering place. If you love building relationships, leading with heart, and running a smooth, well organized operation, this role is a great fit. Healthcare - Aramark Redefining the Patient Experience - We provide industry leading dining, environmental, facilities, and healthcare services in hospitals. By combining hospitality, science, and culinary expertise, we create environments where caregivers and patients can relax, recharge, and recover. Our services range from Patient Dining, Retail Dining to Clinical Nutrition and beyond.

Requirements

• A diploma or degree in Hospitality Management (or related field) is an asset
• 5+ years of progressive leadership experience in a similar operation is an asset
• Strong leadership and organizational skills — you know how to bring out the best in a team
• Solid analytical, planning, and financial management abilities
• Excellent communication skills with residents, families, clients, colleagues, and staff
• Bachelors preferred
• Minimum 5 years experience
• Final candidates will be required to complete a Criminal Background Check and, if applicable, a Vulnerable Sector Screening. Employment is conditional upon successful completion of these checks.

Responsibilities

• Lead the dining team to deliver warm, attentive service and consistently delicious meals
• Create menus that balance nutrition, variety, and resident preferences
• Bring company food, service, and safety programs to life every day
• Support and grow the catering program for community events, celebrations, and family gatherings
• Oversee production, merchandising, quality control, labour management, scheduling, staffing, and training
• Coach and develop your team using Aramark’s Service Excellence platform
• Identify and nurture talent within the team
• Maintain top tier sanitation and food safety standards
• Build and manage budgets, forecasts, and business plans
• Monitor financial performance to meet company and client goals
• Ensure accurate and timely reporting
• Maintain records that meet Aramark and government requirements
• Support Marketing and HR programs
• Champion Aramark’s policies, procedures, and Health & Safety standards

Benefits

• Three weeks of paid vacation for all new salaried hires, plus 3 personal/flex days dedicated to your mental health and well-being.
• Comprehensive Health Benefits (No Waiting Period!): From day one, enjoy coverage for dental, prescriptions, vision, massage therapy, and more—because your health matters.
• A Self-Directed Pension Plan where every dollar you contribute is matched with two by Aramark—helping you grow your retirement savings faster.
• Access Aramark’s Employee Assistance Program for confidential resources and support for you and your family whenever you need it.
• Be part of our Employee Resource Groups (ERGs), where we celebrate diversity, build connections, and support one another.
• Enjoy discounts on everyday products and services to make life more affordable.
• Benefit from Educational Assistance to support your growth, plus scholarships for your children entering post-secondary studies.
• Clear career path planning and development opportunities tailored to your skills and aspirations.
• We are deeply committed to providing a safe, healthy, and positive work environment for all.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level