Food Service Cashier Late Evening Shift

Banner Health•Tucson, AZ

2d•Onsite

About The Position

Banner Staffing Services (BSS) offers Registry/Per Diem opportunities within Banner Health. Registry/Per Diem positions are utilized as needed within our facilities. These positions are great way to start your career or supplement it with Banner Health. As a BSS team member, you are eligible to apply (at any time) as an internal applicant to any core (FTE) opportunities within Banner Health. As a Food Service Cashier, you will play a vital role in delivering exceptional customer service while accurately processing transactions through our Point of Sale System. You'll be responsible for maintaining clean and well-stocked service areas, handling cash and payments in accordance with facility policies, and serving as a friendly point of contact for patients, visitors, hospital staff, and families. This position requires strong customer service skills and the ability to resolve issues promptly while ensuring accurate revenue collection and contributing to a positive dining experience for all customers. This position performs cashiering and customer service duties in retail areas to provide accurate revenue collection and to assist in providing high quality customer service to customers.

Requirements

Requires effective interpersonal communication skills, a friendly customer service attitude and the ability to accurately calculate and count change rapidly and repetitively.
Good reading, writing and math skills.
Must be able to learn food handling regulations and pass certification tests as required.
Requires the ability to learn Point of Sale cash register system, beverage brewing and/or dispensing equipment and cleaning equipment.
For Banner Staffing Services (BSS) team members, the food handlers' card is required within 30 days of hire.
For BSS team members in Tucson and Colorado, the food handlers' card is not required.

Nice To Haves

High school diploma/GED or equivalent working knowledge.
Additional related education and/or experience preferred.

Responsibilities

Accurately records all sales in the Point of Sale System; transacts payments with customers.
Stores, counts, deposits and maintains register cash and receivables in accordance with the policies and procedures of the facility.
Maintains all assigned stations, keeping them clean, well-stocked, and attractive at all times.
Provides service to customers, meeting standards and guidelines. Responds to customer complaints and assists with problem resolution.
May perform cleaning, stocking, sign maintenance and other duties as assigned.
This position is in contact with patients, other food service department personnel, hospital staff, visitors and families. This position must have excellent customer service skills and be able to resolve customer issues at the point of contact.