Food Service Attendant-UPMC Harrrisburg
UPMC•Harrisburg, PA
•Onsite
About The Position
We are hiring a Food Service attendant for UPMC Harrisburg. Candidate must be available from 6a-8p, including every other weekend & Holiday. Responsible for the timely assembly, final preparation and service of nutritionally-appropriate and attractive meals. Practices appropriate food handling techniques and food safety procedures in all aspects of job. Demonstrates excellent customer service skills on a consistent basis.
Requirements
- Candidate must be available from 6a-8p, including every other weekend & Holiday.
- Work permit required if under 18 years old.
Responsibilities
- Assures the necessary food and service equipment / utensils are secured for assigned area prior to meal service.
- Adheres to department procedures regarding the operation of all food service equipment.
- Inventories and stocks bulk supplies, following established procedures and designated timeframes.
- Serves patient meal tray using the designated department script, to include proper patient identification.
- Bus tables and sanitize tables and chairs.
- Deliver meals to residents' rooms when requested.
- Set tables for the following meal according to the Food Service Guidelines Manual.
- Assembles and serves meals according to diet orders, menus and patient / guest specific requirements.
- Maintains food safety and quality as mandated by PA Department of Health/Allegheny County Health Department/PA Department of Welfare (where applicable)
- Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
- Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
