Food Service Associate

Encompass Early Education and Care • Green Bay, WI

4d • Onsite

About The Position

The Food Service Associate prepares and serves nutritious meals and snacks while maintaining a safe, sanitary, and efficient kitchen environment. This position supports children's nutritional needs and ensures compliance with USDA requirements, DCF licensing regulations, and Encompass policies and procedures.

Requirements

• Must be at least 18 years of age in accordance with Wisconsin DCF licensing requirements.
• Basic knowledge of food preparation, food safety, and sanitation practices.
• Strong organizational and time management skills.
• Ability to follow recipes, menus, and food service procedures accurately.
• Ability to work independently and efficiently in a fast-paced environment.
• Ability to maintain accurate records and complete required documentation.
• Basic computer skills, including the ability to effectively use an iPad and other agency technology.
• Ability to communicate effectively and work collaboratively with children, families, and staff.
• Exhibits agency values in daily work and demonstrates commitment to the agency mission.

Nice To Haves

• Prior food service, food preparation, or kitchen experience preferred.
• Food safety or sanitation training preferred.

Responsibilities

• Prepare and serve nutritious meals and snacks in accordance with USDA, DCF, DPI, and Encompass policies and procedures.
• Maintain a safe, sanitary, and organized kitchen environment while ensuring compliance with food safety, sanitation, and regulatory requirements.
• Monitor and accommodate approved dietary restrictions, food allergies, and special nutritional needs to support the health and well-being of children.
• Maintain accurate inventory, records, reports, and documentation related to food service operations and regulatory compliance.
• Communicate effectively with center staff, the Director of Food Services, and Center Leadership regarding food service operations, inventory needs, equipment concerns, and child nutritional requirements.
• Ensure kitchen equipment, supplies, and food service resources are properly maintained, utilized, and stored.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed