The Food Service Associate participates in preparing, assembling, and delivering meals and other food items to patients, hospital staff, and visitors. The role also contributes to providing nutritional care to patients and requires proper food handling and maintenance of appropriate departmental sanitation. Employees must be available five days and work three out of four weekends each month. Holiday rotation is required. The position is part-time at Lansdale Hospital in Lansdale, Pennsylvania, with a rotating shift.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed