Food Service Associate II , Evenings

Children's National Hospital

4d • $18 - $35 • Onsite

About The Position

The Food Service Associate II will serve, assist, maintain and re-supply customer stations in the cafeteria service area including but not limited to deli, Grille and hot line, as assigned. Prepare, portion and inventory deli food items. Assist customers.

Requirements

• High School Diploma or GED (Required)
• 1 year Food service experience with direct customer service (Required)
• Basic Calculations, (Addition, Subtractions, Multiplication and division).
• Ability to comprehend both written and verbal instructions.
• Ability to communicate to a diverse customer service population.
• Ability to restock service area as needed with minimum supervision.
• Demonstrates knowledge of safety procedures and practices.

Responsibilities

• Greet customers appropriately and show willingness to meet their needs.
• Wear Employee Identification badge in a manner seen and readable by all customers.
• Readily know daily menu and cafeteria information to inform customers.
• Maintain a professional image by adhering to department uniform guidelines.
• Regularly adhere to department work schedules.
• Adhere to all departmental policies and procedures.
• Set up line with appropriate utensils.
• Follow plan-a-gram and line up instructions.
• Restock food and supplies neatly and safely according to department guidelines.
• Complete daily production needs as assigned.
• Communicate to management all food quality and availability issues, equipment status, customer and staffing issues.
• Communicate to management unresolved customer service issues within 24 hrs.
• Complete quality control documentation as assigned.
• Make sandwiches, salads and deli items on request and/or as assigned; prepare bulk deli items as assigned.
• Assist in grille or catering pre-preparation as needed; portion appropriate amounts of food.
• Set up deli-bar per plan-a gram.
• Maintain and monitor all food item temperatures.
• Follow established food-handling practices according to department guidelines.
• Store and label food and supplies.
• Maintain department, hospital and regulatory agency standards.
• Clean work area according to department guidelines.
• Complete special cleaning assignment within target time.
• Use chemicals appropriately, and store chem

Benefits

• Comprehensive health coverage, including medical, prescription, infertility, and transgender health services.
• Generous paid time off, including vacation accrual from day one, sick leave, holidays, and a personal day.
• Financial wellness support, including a 401(k) plan and healthcare and dependent care spending accounts.
• Employer-paid life, AD&D, and long-term disability coverage, with optional supplemental plans.
• Additional perks, including tuition assistance, fitness resources, employee assistance, commuter benefits, and more.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED