Robin's Nest Cafe FSA- TE
University of Wisconsin Madison•Madison, WI
•Onsite
About The Position
The position involves independently leading the daily operations of a small coffee shop, including preparing and serving beverages, operating the register, stocking, cleaning, and maintaining inventory levels. The role requires a strong understanding of food safety and sanitation practices to ensure a clean and welcoming environment. Excellent customer service skills are essential to create a friendly and positive experience for all patrons.
Requirements
- 3 months of work experience
- High School Diploma
Responsibilities
- Greets customers, answers questions, and provides basic information regarding food preparation and associated activities
- Cleans, inspects, and maintains kitchen equipment and work areas
- Assists and guides student workers
- Prepares a variety of basic dishes such as sandwiches and salads, and assists in the preparation of more complex dishes
- Adheres to federal, state, and local food safety regulations, policies, and procedures
- Performs routine food preparation activities such as portioning, chopping food, and serving food to customers
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
